Daniel Briones, CPCE
Director Of Catering
Four Seasons Hotel Philadelphia
One Logan Square
Philadelphia, PA 19103
P: 215/963-2725
F: 215/963-1065
daniel.briones@fourseasons.com

The NACE National Board is the governing body of the association and is comprised of 11 members. The board meets a minimum of four times per year to review strategic objectives, review progress on initiatives, and renew their vision for the future.


First Vice President
Greg Casella, CPCE
Owner
Catered Too
12 South First Street, Suite 229
San Jose, CA 95113
T 408.295.1563
F 408.295.1665
greg@cateredtoo.com

   

Second Vice President
Cliff Schamber CPCE, CMP
Corporate Director of Catering
Marriott International
Marriott Drive Dept 55.957.79
Washington, DC 20058
P: 301.380.1081
F: 301.380.3934
cliff.schamber@marriott.com

     

Secretary/Treasurer
Linwood Campbell, CPCE
Director of Catering
The Westin Charlotte
601 South College Street
Charlotte, NC 28202
P: 704.335.2026
F: 704.335.2110
linwood.campbell@westin.com

 

Event Professional
Tim Sudall
President
Video One Productions, Inc.
124 West Chester Pike
Havertown, PA 19083
P: 610.789.8433
M: 610.220.3716
tim@videoone.tv

     

Immediate Past President
Kevin Brant, CPCE
Director of Sales
Wolfgang Puck Catering
1900 North Akard Street
Dallas, TX 75201
P: 214.924.3952
kevin.brant@wolfgangpuck.com

 

CPC Chair
Lisa Hopkins, CPCE, CMP
Director of Catering
The Houstonian Hotel
111 North Post Oak Lane
Houston, TX 77024
P: 713.685.6843
F: 713.688.6305
lhopkins@houstonian.com

     
 

President, The Foundation of NACE

Eric Ostrow, CPCE
New York, NY 10017
P: 917.557.2813
Ebo6384@aol.com
   

 

 

 

At-Large
David Reusche
National Director, Catering Excellence
Aramark
1101 Market St., 24th Floor
Philadelphia, PA 19107
P:  215.409.7519
M: 215.514.1154 
reusche-david@aramark.com

     
 


At-Large
Michael Roman
President and Founder
catersource Magazine, Conference & Tradeshow
2626 North Lakeview Ave., #1712
Chicago, IL 60614
P: 773.549.7210
F: 773.255.9162
mikeroman@catersource.com

 


At-Large
Stacy Zeigler, CPCE, CMP
Director of Sales
Bold American Catering
887 W. Marietta St. NW
Studio K-102
Atlanta, GA 30318
P: 678.302.3232
F: 678.302.3230
szeigler@boldamerican.com